easy and quick..
Ingredients:
1 1/2 cup flour
2/3 cup powdered sugar
3/4 cup butter or margarine, softened
3 eggs(or egg replacer)
1 1/2 cup sugar
3 tablespoons flour
1/4 cup lemon juice
1/3 cup powdered sugar (for decoration)
Directions:
Heat the oven to 375. Grease a 9x13 baking pan. Combine the flour, 2/3 cup powdered sugar, and butter. Pat dough into prepared pan.
Bake for 20 minutes, until slightly golden. While the crust is baking, whisk together eggs, sugar, flour and lemon juice until frothy. Pour this lemon mixture over the hot crust. Return to oven for an additional 20-25 minutes, or until light golden brown. Cool on a wire rack. Dust the top with powdered sugar. Cut into squares.
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